New York "Shit" Steak and Raw Bell Peppers

Written by Don P on . Posted in Challenge #4

(Reading time: 1 minute)
DonDoes30.com - NY Strip Steak

Hey, guess what? Not all my meals turn out like something that can be served in a restaurant run by Gordon Ramsey. But this dish was by far so substandard I almost wouldn't even feed it to my dogs. As you've hopefully noticed by now, my preferred method of cooking meat is using a charcoal grill, which usually takes 40 minutes to heat and get the coals to the perfect cooking temperature. Last night I was pressed for time, didn't feel like going through the hassle of heating the grill, and decided to pan fry a NY Strip steak — horrible idea!

While the steak was still edible, it wasn't what I would consider enjoyable. The biggest mistake though was the pan wasn't HOT enough. This caused the hunk of meat to look like gray shoe leather ... Continue Reading

Crotch Burning Cajun Shrimp and Raisin/Carrot Couscous

Written by Don P on . Posted in Challenge #4

(Reading time: 1 minute)
DonDoes30.com - Shrimp and Couscous

Ingredients (Cajun Shrimp):

Booze
1 lb. medium Shrimp (raw and thawed)
2 tablespoons Salt
2 tablespoons Garlic Powder
1 tablespoon Black Pepper
1 tablespoon Onion Powder
1 tablespoon Cayenne Pepper
1 tablespoon dried Oregano

Ingredients (Raisin/Carrot Couscous)

1 cup uncooked, unflavored Couscous
2 teaspoons Extra Virgin Olive Oil
1/2 chopped Onion
1 1/2 cup of Chicken Broth
1/2 cup of Golden Raisins
1/2 cup of thinly sliced Carrots ... Continue Reading

Baked Buffalo Chicken "Wangs" With Ranch

Written by Don P on . Posted in Challenge #4

(Reading time: 1 minute)
DonDoes30.com - Buffalo Chicken Wings

Buffalo chicken wings are a staple in the American diet. In fact, downing a pile of fiery chicken wings is the closest most Americans get to an actual cardio workout given the amount of perspiration that comes with that sort of meal. And despite knowing these fried little pieces of heaven are bad for us, we still consume 1.25 BILLION chicken wings each year on one given day: Super Bowl Sunday.

Now here's a healthier way to cook them — no frying, no oil — while still maintaining all the ... Continue Reading

So Easy a Woman Can Cook It: Crock Pot Chicken Tacos

Written by Don P on . Posted in Challenge #4

(Reading time: 1 minute)
DonDoes30.com - Crock Pot Chicken Tacos

Ingredients:

12 pack of Coronas (also slices of lime).
1 lb. boneless, skinless Chicken Breasts
1 packet of Taco Seasoning
1 can of Ro*Tel Diced Tomatoes
1 bag of Shredded Lettuce
1 large Tomato (diced)
1 cup Sour Cream
1 cup Kraft Mexican Style Taco Cheese
Any other toppings you want on your tacos.
Package of Flour Tortillas


Directions:

  1. Put thawed chicken in crockpot.
  2. Pour in Ro*Tel tomatoes and sprinkle packet of taco seasoning on top.
  3. Cook on ... Continue Reading

These Crabs Don't Itch: Crab Cakes

Written by Don P on . Posted in Challenge #4

(Reading time: 1 minute)
DonDoes30 - Crab Cakes

Ingredients:

Margaritas — why? Because it's "National Margarita Day."
1 lb. Jumbo Lump Crabmeat (fresh or pasteurized)
1 large Egg
1/4 cup Mayonnaise
1-1/2 teaspoon Spicy Dijon Mustard
1 teaspoon Lemon Juice
1/2 teaspoon Worcestershire Sauce
1-1/4 cups Plain or Italian Breadcrumbs
1 tablespoon chopped Parsley
2 tablespoon Butter
2 tablespoon olive oil


Directions:

  1. Start drinking mass amounts of margaritas.
  2. Whisk the egg, mayonnaise, mustard, lemon ... Continue Reading

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